I had trouble sleeping last night, so I got up at 5:20 am and headed to the local bakery because today is NATIONAL PACZKI DAY! If you don’t know what a paczki is or don’t live near a bakery that makes them, I am sorry for you. It’s essentially a lighty, airy donut with a filling. For your viewing pleasure, here’s the breakdown of the dozen I got: fresh strawberry, custard, chocolate, and cheese.
If you live in the Chicago area, with its huge Polish population, you know it’s a big deal. Even knowing that, and knowing the bakery opens at 5 am, I was still taken aback by how busy it was. Line to the door. One woman had even pre-ordered 12 dozen. That’s right, 12×12=144 paczki.
I’ve decided to indulge today and seriously shift my diet starting tomorrow (I know, I know). I don’t own a scale, but I think I’ve gained a little bit of weight. Hardly “racing weight.” So I’m cutting sugar (sigh) and wheat (not grains, but I eat too much wheat and it’s pretty processed–plus I get more creative and veggie-heavy when I cut it. I need to start taking my training a little more seriously. Keep me accountable, folks, and chime in!
Which brings me to training. We did our long run out at Morton Arboretum this weekend. Some serious hills. Well, as serious as you can get around here anyway…
I was annoyed, though, I forgot my Garmin and had to use my Strava. My pace looks like it’s all over the place because a) it was, haha, and b) I didn’t pause it for potty breaks, general confusion, etc.
This lovely crew!
We did a couple loops, and the second time we passed this bench, I made us take a picture. How could I not force a bunch of awesome, strong women NOT pose on it? You can see that some felt “stronger” than others. Ha.
And just to give you a window into how crazy distance runners are, someone in this picture had fallen earlier in the run (don’t text and run over a pothole) and broken two fingers and finished the run without much complaint. She didn’t know it was broken, and none of us took it that seriously. There may have been a doctor in the group as well…although to be fair, she’s an infectious disease specialist. Runners really are insane.
The rest of the weekend was pretty fun. I finished up a multi-week project, reusing all of our old broken restaurant crayons to make Lego crayons for Valentine’s giveaways. Ok, so actually making them was NOT fun (i.e., oven burns are the gift that keeps on giving. The initial burn hurts, but then every time anything other than cold water hits it, it hurts again.), but seeing the end results was pretty rockin’. And usually, I’m the mom that barely remembers to even get cards, but I’d seen something similar (except in heart shapes) and I’ve been itching to find a way to use all the free crayons we get from restaurants, random holidays, etc. I find purging things so satisfying.
We also went to a local establishment for our annual lobster eating. Every year, a bar near us has a lobster special, one whole lobster for $12.99, around Valentine’s. I don’t love lobster, but it’s fun to do now and then, especially for so cheap. My husband, who grew up spending some time in the summer at his grandparents’ place in Maine, LOVES lobster and always goes on about the lobstermen fishing them straight out of the ocean and bringing it to their table. THIS is definitely not that, but it’s an affordable way to eat some lobster and relive some of those memories. We also discovered that the youngest one also likes lobster. And yes, I know that’s not how you really eat lobster.
Anyhow, it snowed an inch or two last night which will probably kick today’s intervals/tempo (2×2 marathon pace miles) indoors. Chatted with Bill today, and he was talking about how important speedwork was in helping you work on form and activate your glutes and such. I’ve been ignoring the speed workouts as I’ve been trying to deal with my various tightnesses and wonkiness, but it’s time to put it back in. I re-shifted the training plan a bit, but more on that next blog. In the meanwhile, happy running!